A Gold Medal for Our “Domaine de Manion” Syrah 2021

My husband John, and I hadn’t entered our Syrah wine in the San Diego County Wine Competition for a few years. We knew it was drinking well, but we were pleasantly surprised when we we saw it received a “Gold Medal” in this year’s 2023 competition.

Our vineyard was originally planted in April 2006 with the help of our fellow Mira Costa College “Vineyard Management & Production” classmates. Last year’s 2022 harvest was a record yield of 1,400 pounds. The grapevines seem happy, and are flourishing especially with our 20+ inches of winter rain.

Happy Domaine de Manion Vineyard in Spring 2023

Thank you to all of our friends and family who help us with the vineyard tasks throughout the year. Thank you to all of you who we have shared our wine with, and consistently give us a “two thumbs up.”

We are very grateful and blessed with this vineyard. It has given us many years of joy! Merci beaucoup!

Bon Appétit et Bon Weekend…Bonnie

Vines Now Nearly Hiding “Coop de Manion”

The last time I mentioned our vineyard, Prepping the Vineyard, it was March and pruning had just finished. In a few months time, the vines have exploded in growth. In fact, you can hardly see the chicken coop through the vigor of the vines.

Vines Before In Spring After Pruning

I often joke that grapevines are like weeds, and they are. Besides all this growth vigor, the vines are flowering and tiny grape clusters are forming. It looks like it is a good fruit set for this year.

Grapevines Flowering

I really enjoy how the vineyard looks in the spring. The vines are a lush vibrant green, full in canopy, stretching for the sky, and basically happily unbridled.

Rows of Happy Grapevines at Domaine de Manion

Now as the vineyard marches toward harvest, the grapevines get down to business further maturing in canopy, growing the grape clusters, verasion or coloring of the grapes, and the ultimate ripening of the grapes in sugar brix for harvest.

It has been fun sharing the vigor of our vineyard. Is there something in your garden that explodes with vigor that you look forward to each year?

Bon Appétit et Bon Weekend….Bonnie

Spring Prepping the Vineyard

I mentioned previously a few weeks ago, all of the spring sprucing I was doing in the garden. Well, my husband, John, and I have also been doing some sprucing in the vineyard, and prepping for the year ahead. It can be a big chore, but also very rewarding. Time well spent now means a continued healthy vineyard and a successful harvest in the fall.

Vines have been pruned back to their two cordon arms. Vineyard rows have been mowed twice already to keep weeds low and at bay. I have tried sowing cover crops a few times between the rows, but have been unsuccessful most likely because of low winter rains. The vines have drip irrigation at each plant, but no irrigation in the rows.

For one reason or another, our grapes last harvest were beautiful, but half of our normal yield. I heard and read that most of California vineyards had lower than usual yields. It could also have been very little winter rains, high winds at flowering, etc. Many factors could have played into it.

I have added compost to our vines before, and thought it might be a good time to add some rich compost to them this year. While I am doing my flower beds, let’s do the vineyard too!

This year I added and mixed in three generous shovels of compost to the base of each grapevine to add back organic nitrogen. Compost has amazing qualities to benefit soil and plants. See below for my many related past posts on composting. I am composting year-round, but with the quantity to cover each grapevine, I bought a yard and a half of compost from Agriservice El Corazon in Oceanside. It helps if you have a truck, or access to a truck, although Agri Service El Corazon delivers too. If interested in delivery services, please visit their information online, and call them for more details.

Adding Rich Compost to Each Grapevine Base

I have been composting for a very long time on our property. When you have chickens, it is almost a necessity. Chicken manure is “green gold” and not to be wasted. It is a perfect green to add to your compost bin besides your kitchen scraps, and landscape greens. It is a hot manure however, and will burn your plants if it not aged and broken down into compost with your other ingredients.

I add compost mixed with my soil for every plant, tree, and vegetable bed I plant. Compost adds back valuable nitrogen, and has about ten fantastic attributes. Compost is also very dark and adds a dressy look to your flower beds and around your landscape.

For composting tools, products, and services, please look into what your local city offers. You might be surprised.

Related Past Posts on Composting:

Ten Ways Composting Benefits Your Soil

How to Compost in Your Backyard

The Green Way to Lose a Lawn

Bon Appétit et Bon Weekend…Bonnie

Sunset Over Domaine de Manion

I have taken you through a whole year in our vineyard. Winter, Spring, Summer, Harvest, and now Autumn. The grapes are in, the vines are slowly going dormant and turning beautiful fall colors. Light frequent rains, have already transformed the vineyard floor into a verdant carpet. If you look closely you can see that the grapevines almost mirror the spectacular color of a recent sunset. Yellow, orange, red, tawny, leaves give a spectacular visual display before soon dropping to the ground and starting the process all over again for next year. Like life, each year is different, and full of surprises. It is a time of reflection.

At this moment, I would like to “thank all of you” who read this blog, and so many who have reached out to me, in person and online, about the information shared, great recipes, or tip they gleaned in one of the posts. If you have friends who might enjoy it as well, you can sign them up on my website homepage, bonniejomanion.com or email me and I can sign them up.

I am very thankful and grateful for your kindness and support. Blessings! Merci beaucoup!

Bon Appétit et Bon Weekend….Bonnie

Grapevines Flowering

Depending on weather, the end of May, the beginning of June, our vines flower on new grapevine shoots reaching towards the sky, and this starts the beginning genesis of grape clusters. Grapevines are self-pollinating, so each flower has the ability to turn into a single grape berry, and ultimately a very handsome cluster of grapes. It is not a showy flower, green in color, and often you have to look very close to see this process happening.

It is a vulnerable time in the vineyard, as strong winds, can harm these delicate flowering grapevines and affect your yield and quality of grapes for the rest of the growing year.

Happy Summer Grapevines Marching Towards Fall

The grapevine shoots are still chartreuse green in color, but soon will become a darker mature forest green as the canopy grows and spills over the structured wiring keeping them in place. The grapevine clusters look plentiful, and so there is hope for a nice grape cluster yield and harvest in the fall.

For More Related Posts on Our Vineyard:

Domaine de Manion Vineyard

Bon Appétit and Bon Weekend…..Bonnie